Potatoes
Olive Oil
Garlic
Herbes De Provence
Salt (Optional)
wash and cut up potatoes and place in an oven safe dish. Drizzle olive oil over top. Sprinkle with Herbes de Provence and Garlic. Toss potatoes to make sure they're coated. Bake at 400 degrees until soft when punctured with a fork (about an hour to an hour in a half)
These potatoes are a great side dish, reheat well and once they're in the oven you can just forget about them! Great for brunch as well.
xoxo
Alysia
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